Criticism of the World Trade Organization

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Protestors clashing with Hong Kong police in the Wan Chai waterfront area during the WTO Ministerial Conference of 2005.

Since its creation in 1995, the World Trade Organization (WTO) has done important work to maintain and develop international trade. As one of the largest international economic organizations (the others being the International Monetary Fund (IMF) and the World Bank), it holds tremendous sway over trading rules and agreements, and thus has the ability to affect a country's development profoundly.[1] WTO's policies aims balance tariffs and other forms of protection with a liberalization policy for open, fair and undistorted economic competition"[2] and to “ensure that trade flows as smoothly, predictably and freely as possible".[3] Indeed, the WTO claims that its actions “cut[s] living costs and rises standards, stimulate[s] economic growth and development, help[s] countries develop, [and] give the weak a stronger voice.”[4] Statistically speaking, it is clear that these claims are substantiated; global trade has consistently grown between one and six percent per annum over the past decade,[5] and US$38.8 billion were allocated for Aid for Trade in 2016 alone.[6]

Yet several criticisms of the WTO have arisen over time. Opponents from a range of fields, from economists such as Dani Rodrik[7] and Ha Joon Chang[8] to anthropologists such as Marc Edelman,[9] have argued that the institution “only serves the interests of multinational corporations, undermines local development, penalizes poor countries, is increasing inequality,” and have even argued that certain agreements about agriculture and pharmaceutical goods lead to restricted food and healthcare access, thus leading to countless deaths.[10] Several factors allegedly contribute to these conditions, including but not limited to: the most favored nation rule (MFN), national treatment policies, and failure to regard the infant industry argument.[11] The policies that embody these principles allegedly fail to protect developing nations, and indeed, some argue that they even take advantage of them. For example, UNCTAD estimates that the market distortions cost the developing countries $700 billion annually in lost export revenue.[12]

Martin Khor[edit]

Martin Khor argues that the WTO does not manage the global economy impartially, but in its operation has a systematic bias toward rich countries and multinational corporations, harming smaller countries which have less negotiation power. Some suggested examples of this bias are:

  • Rich countries are able to maintain high import duties and quotas in certain products, blocking imports from developing countries (e.g., clothing);
  • According to statements made at United Nations Conference on Trade and Development (UNCTAD, 2005), the use of NTBs (non-tariff barriers), based on the amount and control of price levels has decreased significantly from 45% in 1994 to 15% in 2004, while use of other NTBs increased from 55% in 1994 to 85% in 2004, such as anti-dumping measures allowed against developing countries;
  • The maintenance of high protection of agriculture in developed countries, while developing ones are pressed to open their markets;
  • Many developing countries do not have the capacity to follow the negotiations and participate actively in the Doha Round; and
  • The Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPs) agreement, which limits developing countries from utilizing some technology that originates from abroad in their local systems (including medicines and agricultural products).

Khor argues that developing countries have not benefited from the WTO Agreements of the Uruguay Round and, therefore, the credibility of the WTO trade system could be eroded. According to Khor, "one of the major categories of 'problems of implementation of the Uruguay Round' is the way the Northern countries have not lived up to the spirit of their commitments in implementing (or not implementing) their obligations agreed to in the various Agreements."[13] Khor also believes that the Doha Round negotiations "have veered from their proclaimed direction oriented to a development-friendly outcome, towards a 'market access' direction in which developing countries are pressurised to open up their agricultural, industrial and services sectors."[14] Jagdish Bhagwati asserts, however, that there is greater tariff protection on manufacturers in the poor countries, which are also overtaking the rich nations in the number of anti-dumping filings.[15]

Agriculture[edit]

As one of the central issues that the WTO has attempted to tackle over the course of over two decades, agriculture provides a critical window into criticisms surrounding the organization. Implicated in an increasingly globalized and multilateral market sector, it has also become linked with issues of “trade, phytosanitary measures, intellectual property rights, animal and human health, [environmental policy], human rights, biotechnology, gender equity and food sovereignty.”[16] Thus, analyzing the effects of the WTO on agriculture inevitably links it to other sectors and illuminates general criticisms against the organization.

Historical Background[edit]

The WTO's foray into the agricultural sector began with the breakdown of Bretton Woods policies. The WTO's predecessor, the General Agreement on Tariffs and Trade (GATT)—itself a Bretton Woods institution—had explicitly excluded agriculture during its establishment in 1947. As a result, additions to the Agreement regarding the agricultural sector during this time were both limited in scope and had no agreed-upon methods of enforcement.[17] However, the tides turned with the 1980s farm crisis, wherein the US produced a high surplus of grain, leading to plummeting land and commodity prices, soaring interest rates, and an increase in defaulted loans.[18] This put agriculture in the spotlight of international trade diplomacy, and GATT began the Uruguay Round in 1986 with the focus of “developing a powerful institutional framework…to regulate the rules of [multilateral] trade for world agriculture.”[19] At the conclusion of the rounds in 1993, GATT was dissolved in favor of the newly formed World Trade Organization, which was to expand into other sectors such as agriculture and “cover trade in services and intellectual property”[20] as well as the scope of goods previously managed under GATT.

Agreement on Agriculture[edit]

In order to join the WTO, there are several requirements, or mandates, that a country must fulfill. The Agreement on Agriculture (AoA) is one of the mandates that was established at the inception of the organization. At its core, the document sets “a series of ceiling and timetables that circumscribe[s] the extent to which signatory governments could provide protective assistance to agriculture.”[21] First, there is an argument about the weakening of national sovereignty: in dictating the budgets to agriculture within each nation (as opposed to between nations), this began a series of “internationally-binding set of rules that would progressively eliminate nations’ capacities to subsidise their rural economies,” and also created a system in which when national governments join the WTO, they “relinquish their ability to set their own food and agricultural policies.”[22] Critics also argue that in dictating limits on how much countries protect their agricultural sector, the organization leaves farmers—especially peasant farmers, who make up a significant portion of the population in many developing countries—vulnerable to food insecurity, and thus breaking international law about food as a human right.[23]

Economic Effects[edit]

Since its inception, the WTO has imposed policies that have encouraged the growth of neoliberalism and aggravated the divide between the Global South and North. For example, its protectionist policies consistently seem to favor the Global North, with OECD countries providing its farmers with “support equivalent to 40.43% of the value of farm gate production” in 1986–88.[24] Although this level of support makes sense given the farm crisis of the 1980s, the figure was still at a staggering 40.07% in 1999. In addition, in the US alone, “about 50% of total producer revenue for US milk, sugar and rice is attributable to farm programmes.”[25] Meanwhile, agriculture in the Global South and poverty has been increasingly linked with one another, with national poverty rates correlated with the number of agriculture-specialized households.[26] This is because the neoliberal reforms demanded by the WTO have destroyed guaranteed prices and state-sponsored extension services, and governments of the Global South have had to dismantle programs for food security and rural assistance in favor of those that would help them meet WTO mandates, often at “significant political costs.”[27] For example, since its joining the WTO, Mexico has been enforcing “repeasantization” programs, which has two parts: first, to promote urbanization, thus breaking down the rural population into smaller and even more rural communities, and second, to encourage “growth and development” in the agricultural sector. These development methods include pressures for farmers to use certain pesticides and fertilizers; graft fruit trees; and grow produce that is too expensive for they themselves to consume. This has led to the “disintegration of peasant household enterprises…[and the destruction of] subsistence security.”[28]

Conversely, research conducted by united efforts from the Centre for Economic Policy Research, Center for Economic Studies, CESifo Group, and the Maison des Sciences de l’Homme shows that the significant impact of potential WTO policies, both protectionist and liberal, that would assuage the widening gap between developed and developing countries. In developed countries, agriculture tends to have relatively low impact on the economy; only 8% of the total income of US farm households comes from the farm, with the numbers increasing to 10% in Canada and 12% in Japan.[29] However, most peasant communities of the global South depend primarily on agriculture for the main source of household income; as a result, while trade reforms would lead to “serious losses…to large, wealthy farmers in a few heavily protected sub-sectors” in the US, the aforementioned research groups estimate that poverty reduction could be in the double digits and “could lift large numbers of developing country farm households out of poverty.”[30]

Given the large structural changes the WTO has wrought with mandates like the AoA, it is clear that it “could certainly reform the privileges of the richest farmers of the North for the sake of the poor farmers in the South.”[31] This could be done by “push[ing] for more poor country farm and food tariff cuts, as these products loom large in the household budgets of the poor [and] giving the latter access to food at world market prices (adjusted for marketing margins).”[32] Indeed, many developing countries, ranging from South America (Argentina, Chile, Ecuador, Peru) to Asia (China, India, Philippines, Thailand) have pushed for these very policies, only for the WTO to reject them, as happened in the disastrous breakdown of trade negotiations in the 2003 Cancun meetings of the Doha Development Round.[33]

Peasant Protests[edit]

Multilateral organizations such as the WTO necessarily support globalization in their encouragement of trade between nations. This has some undeniable benefits—a majority of countries see more employment opportunities, an increase of real wages, higher rates of technological innovation, and an overall higher quality of life, especially for urban populations.[34] However, because these benefits only apply to certain sectors, many populations suffer from the unintended consequences of globalization policies.

An example of this can be highlighted with peasant populations across the world—between pressures to diversify a nation's sectors and oppressive AoA conditions, governments of developing nations have provided consistently diminishing support to its agricultural community over the years. The liberalization of the agricultural sector has led to lower agricultural and commodity prices, “consolidation of giant agribusinesses, a homogenization of the global food system, and the erosion of supply management mechanisms;”[35] simultaneously, government subsidies have been stripped away and other structural supports, such as state development banks, extension agencies and commodities boards, have become privatized. In addition, peasants’ reliance on modern technology and fertilizers has risen, linking them to markets of commodities, credit, technology, and land; because of a proliferation of factors beyond their control, they have become more vulnerable to issues such as food insecurity. With an increase of destabilizing forces and a decrease in protectionist measures, peasants have been forced to look for alternative means for survival—and patterns show higher rates of dependence on local loan sharks and a growth in participation within the informal economy.[36]

However, the agricultural sector's entrance in the global economy has meant that peasants have had to “learn about…the language of bankers and lawyers, market intelligence and computers, business administration and phytosanitary measures, biotechnology and intellectual property, and at least the rudiments of trade policy and macroeconomics. They have become sophisticated and worldly.”[37] Thus, armed with this new knowledge, it is not surprising that they have time and again formed local, national, and global communities of protest. Although more local forms of protest have existed for centuries—such as the French peasant protests of the 17th century[38]—the formation of multilateral organizations such as the WTO has led to transnational protests as well.

The beginning of transnational peasant movements began with the success of the Movimento dos Trabalhadores Rurais sem Terra (MST, or Brazilian Landless Movement), wherein the rural population, many of them indigenous, grouped together to demand right to land ownership. Not only did this movement demonstrate the ability for different populations to band together, and thus inspired collective action on a global scale, but also lay the framework of the following campaigns, including the emphasis on grassroots political participation and the use of non-governmental organizations (NGOs) for resources. Together, these groups have raised awareness on the devastating effects of foreign debt in their respective countries and have even organized militant uprisings;[39] but two central demands have circulated time and again: to “remove agriculture from the purview of the WTO,” and the concept of food sovereignty.[40]

“Take agriculture out of WTO” has been a cry heard with “increasing frequency since the 1999 Seattle protests,” including those at the 2000 Doha Round and 2003 Cancun meetings.[41] Global communities such as La Via Campesina (Peasant Road) and over fifty other organizations banded together to claim: “the WTO is undemocratic and unaccountable, has increased global inequality and insecurity, promotes unsustainable production and consumption patterns, erodes diversity, and undermines social and environmental priorities.”[42] Thus, they demanded the removal of not simply the AoA, but also any other relevant accord, including the Agreement on Trade-Related Aspects of Intellectual Property Rights (TRIPS), the General Agreement on Trade in Services (GATS), Sanitary and Phytosanitary Measures (SPS), Quantitative Restrictions (QRs), and Subsidies and Countervailing Measures (SCM). Food sovereignty highlights that food is a fundamental human right and condemns the WTO's treatment of agricultural purely as a commodity, rather than “as a means of livelihood and nourishment for peasants and small farmers.”[43]

Similar protests have been organized outside those at WTO ministerial meetings; most notably the formation of the International Federation of Agricultural Producers (IFAP), India's protest against TRIPS and foreign corporate patents for the neem tree native to India; French farmers’ protest against false Roquefort cheese; and the creation of APM-Afrique to improve coffee and cotton sectors.[44]

Indigenous Populations[edit]

It is worth noting that peasant and indigenous communities are highly linked to each other, especially in Central and South America. Thus, many of the peasant organizations and movements also campaign for indigenous rights, including the right to land and governance of their own people.[45]

Labour and environment[edit]

Other critics claim that the issues of labor and environment are steadfastly ignored. Steve Charnovitz, former Director of the Global Environment and Trade Study (GETS), believes that the WTO "should begin to address the link between trade and labor and environmental concerns." He also argues that "in the absence of proper environmental regulation and resource management, increased trade might cause so much adverse damage that the gains from trade would be less than the environmental costs."[46] Further, labor unions condemn the labor rights record of developing countries, arguing that to the extent the WTO succeeds at promoting globalization, then in equal measure do the environment and labor rights suffer.[47]

On the other side, Khor responds that "if environment and labor were to enter the WTO system [...] it would be conceptually difficult to argue why other social and cultural issues should also not enter." He also argues that "trade measures have become a vehicle for big corporations and social organizations in promoting their interests."[48] Scholars have identified GATT Article XX as a central exception provision that may be invoked by states to deploy policies that conflict with trade liberalization.[49]

Bhagwati is also critical towards "rich-country lobbies seeking on imposing their unrelated agendas on trade agreements." According to Bhagwati, these lobbies and especially the "rich charities have now turned to agitating about trade issues with much energy understanding."[50] Therefore, both Bhagwati and Arvind Panagariya have criticized the introduction of TRIPS (Trade-Related Aspects of Intellectual Property Rights) into the WTO framework, fearing that such non-trade agendas might overwhelm the organization's function. According to Panagariya, "taken in isolation, TRIPS resulted in reduced welfare for developing countries and the world as a whole."[51] Bhagwati asserts that "intellectual property does not belong in the WTO, since protecting it is simply a matter of royalty collection [...] The matter was forced onto the WTO's agenda during the Uruguay Round by the pharmaceutical and software industries, even though this risked turning the WTO into a glorified collection agency."[52]

Decision making[edit]

Another critic has characterized the "green room" discussions in the WTO as unrepresentative and non-inclusive; more active participants, representing more diverse interests and objectives, have complicated WTO decision-making, and the process of "consensus-building" has broken down. Results of green room discussions are presented to the rest of the WTO which may vote on the result. They have thus proposed the establishment of a small, informal steering committee (a "consultative board") that can be delegated responsibility for developing consensus on trade issues among the member countries.[53] The Third World Network has called the WTO "the most non-transparent of international organisations", because "the vast majority of developing countries have very little real say in the WTO system".[54]

Many non-governmental organizations, such as the World Federalist Movement, are calling for the creation of a WTO parliamentary assembly to allow for more democratic participation in WTO decision making.[55] Dr Caroline Lucas recommended that such an assembly "have a more prominent role to play in the form of parliamentary scrutiny, and also in the wider efforts to reform the WTO processes, and its rules".[56] However, Dr Raoul Marc Jennar argues that a consultative parliamentary assembly would be ineffective for the following reasons:

  1. It does not resolve the problem of "informal meetings" whereby industrialized countries negotiate the most important decisions;
  2. It does not reduce the de facto inequality which exists between countries with regards to an effective and efficient participation to all activities within all WTO bodies;
  3. It does not rectify the multiple violations of the general principles of law which affect the dispute settlement mechanism.[57]

The lack of transparency is often seen as a problem for democracy. Politicians can negotiate for regulations that would not be possible or accepted in a democratic process in their own nations. "Some countries push for certain regulatory standards in international bodies and then bring those regulations home under the requirement of harmonization and the guise of multilateralism."[58] This is often referred to as Policy Laundering.

National sovereignty[edit]

Conservative and nationalist critics of the World Trade Organization argue that the World Trade Organization undermines and threatens national sovereignty. This argument became prominent in the lead up to the 2019 election of Appellate Body judges, when the US President Trump chose to gridlock the WTO in order to regain national sovereignty.[59][60][61][62][63][64]

References[edit]

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  3. ^ "WTO Homepage". Retrieved 2015-06-29.
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  18. ^ 189 Edelman 2003
  19. ^ 298 Pritchard
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  21. ^ 300 Pritchard
  22. ^ 300 ibid
  23. ^ Hawkes, Shona and Plahe, Jagjit Kaur, “Worlds Apart: The WTO’s Agreement on Agriculture and the Right to Food in Developing Countries,” International Political Science Review 34, no.1 (Jan 2013). http://www.jstor.org/stable/23352702 (accessed March 20, 2020).
  24. ^ 301 ibid
  25. ^ Hertel, Thomas W., Ivanic, Maros, Keeney, Roman, and Winters, Alan L., “Distribution Effects of WTO Agricultural Reforms in Rich and Poor Countries,” Economic Policy 22, no.50 (Apr 2007). http://www.jstor.org/stable/4502199 (accessed March 16, 2020).
  26. ^ 296 ibid
  27. ^ 301Pritchard
  28. ^ 336 Edelman 2005
  29. ^ 300 Hertel et al
  30. ^ 290 ibid
  31. ^ 330 ibid
  32. ^ 330 ibid
  33. ^ Clapp, Jennifer. “WTO Agriculture Negotiations: Implications for the Global South,” Third World Quarterly 27, no.4 (2006). http://www.jstor.org/stable/4017724 (accessed March 20, 2020). p.268
  34. ^ Erixon, Fredrik. “The Economic Benefits of Globalization for Business and Consumers.” European Centre For International Political Economy, January 2018. http://ecipe.org/publications/the-economic-benefits-of-globalization-for-business-and-consumers/ (accessed April 27, 2020).
  35. ^ 337 Edelman 2005
  36. ^ 336-337 ibid
  37. ^ 337 ibid
  38. ^ Scott, James. Seeing Like A State. New Haven: Yale University Press, 1998. p.48
  39. ^ 190-199 Edelman 2003
  40. ^ 338 Edelman 2005
  41. ^ ibid
  42. ^ “Our World Is Not For Sale, Priority to People’s Food Sovereignty, WTO Out of Food and Agriculture.” http://www.citizen.org/wp-content/uploads/wtooutoffood.pdf (accessed April 28, 2020).
  43. ^ ibid
  44. ^ 190-199 Edelman 2003
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  48. ^ Khor, Martin (2002). "How the South is Getting a Raw Deal at the WTO". In Robin Broad (ed.). Global Backlash: Citizen Initiatives for a Just World Economy. Rowman & Littlefield. p. 154. ISBN 0-7425-1034-4.
  49. ^ Lea Brilmayer and William J. Moon, Regulating Land Grabs: Third Party States, Social Activism, and International Law, book chapter in Rethinking Food Systems, February 2014
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    * Panagariya, Arvind (1999-07-20). "TRIPS and the WTO: an Uneasy Message". Archived from the original on 2006-10-06. Retrieved 2007-03-22.
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    * Schott, Jeffrey J.; Watal, Jayashree (March 2000). "Decision-Making in the WTO". Peter G. Peterson Institute for International Economics. Retrieved 2007-03-23.
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Further reading[edit]